Virge Karus

7313740
virge.karus@emu.ee

Teenistuskäik

Töökohad ja ametid
2007–...    Eesti Maaülikool, veterinaarmeditsiini ja loomakasvatuse instituut, Lektor (1,00)
1994–2007    Eesti Maaülikool, veterinaarmeditsiini ja loomakasvatuse instituut, erakorraline lektor (1,00)

Publikatsioonid

Klass
Aasta
Publikatsioon
 
1.1.
2017
5.2.
2016
3.2.
2014
3.2.
2013
3.2.
2012
1.1.
2009
1.1.
2007
3.1.
2003
3.5.
2001
1.1.
2000
3.4.
2000

Virge Karus

7313740
virge.karus@emu.ee

Career

Institution and position
2007–...    Estonian University of Life Sciences, Institute of Veterinary Medicine and Animal Sciences, Lecturer (1,00)
1994–2007    Estonian University of Life Sciences, Institute of Veterinary Medicine and Animal Sciences, lecturer (1,00)

Publications

Category
Year
Publication
 
1.1.
2017
5.2.
2016
3.2.
2014
3.2.
2013
3.2.
2012
1.1.
2009
1.1.
2007
3.1.
2003
3.5.
2001
1.1.
2000
3.4.
2000
  • Leitud 11 kirjet
PublikatsioonKlassifikaatorFail
Karus, Avo; Ceciliani, Fabrizio; Bonastre, Armand Sances; Karus, Virge (2017).

Development of simple multiplex real-time PCR

assays for foodborne pathogens detection and identification on LightCycler.

. Macedonian Veterinary Review, 40 (1), 53−58, 10.1515/macvetrev-2017-0010.
1.1.
Karus, Avo; Karus, Virge (2016). Simple multiplex PCR assay for foodborne pathogen testing using LightCycler. FOOD quality and safety, health and nutrition: Nutricon 2016: NUTRICON 2016, 1-2 December, 2016 Skopje, Macedonia. Ed. Kakurinov V. Skopje: Consulting and training center - Key, 35−35.5.2.
Karus, Virge; Karus, Avo; Tikk, Harald; Lember, Aleksander; Roasto, Mati (2014). Comparison of quail and chicken broiler circulating IGF-1. In: Andrè de Almeida, Fabrizio Ceciliani, David Eckersall, Ingrid Miller, Jenny Renaut, Paola Roncada, R (Ed.). Farm animal proteomics 2014 (162−165). The Netherlands: Wageningen Academic Publishers.3.2.
Soosaar, Priit; Karus, Avo; Rei, Meili; Karus, Virge (2013). Protein exudation from salted meat in processing by cold tumbling. Farm animal Proteomics 2013: Košice, Slovakia - 25-26 April 2013. Ed. Almeida, A.; Eckersall, D.; Bencurova, E.; Dolinska, S.; Mlynarcik, P.; Vincova, M.; Bhide, M. Wageningen, Netherlands: Wageningen Academic Publishers, 287−289.3.2.
Karus, Avo; Tikk, Harald; Lember, Aleksander; Karus, Virge; Roasto, Mati (2012). IGF-1 free circulating protein and its geneexpression in linseed-rich diet quail. In: Pedro Rodrigues, David Eckersall and André de Almeida (Ed.). Farm animal proteomics (141−144). Wageningen Academic Publishers.3.2.
Saprõkina, Zinaida; Karus, Avo; Kuusik, Sirje; Tikk, Harald; Järv, Peeter; Soidla, Riina; Lember, Aleksander; Kaldmäe, Helgi; Karus, Virge; Roasto, Mati (2009). Effect of dietary linseed supplements on ω-3 PUFA content and on IGF-1 expression in broiler tissues. Agricultural and Food Science , 18 (1), 35−44.1.1.
Karus, Avo; Saprõkina, Zinaida; Tikk, Harald; Järv, Peeter; Soidla, Riina; Lember, Aleksander; Kuusik, Sirje; Karus, Virge; Kaldmäe, Helgi; Roasto, Mati; Rei, Meili (2007). Effect of Dietary Linseed on Insulin-Like Growth Factor-1 and Tissue Fat Composition in Quails. Archiv für Geflügelkunde / European Poultry Science, 71 (2), 81−87.1.1.
Karus, Avo; Karus, Virge (2003). IGF-1 and thyroid markers as prognostic tool for development. 15th IFCC-FESCC European Congress of Clinical Chemistry and Laboratory Medicine EUROMEDLAB 2003: 15th IFCC-FESCC European Congress of Clinical Chemistry and Laboratory Medicine EUROMEDLAB 2003. Barcelona: Monduzzi Editore, 513−516.3.1.
Nõmm, Vaimi; Karus, Virge; Lepiku, Tõnis; Kõlli, Raimo; Leis, Leeni; Pällin, Regina; Oraste, Liivia; Lepik, Astrid (2001). Kui valite õuna. APSi Toimetised / Transactions of the Estonian Academic Agricultural Society, 15, 55−58.3.5.
Karus, A.; Karus, V. (2000). Bovine glycerol-3-phosphate dehydrogenase and sorbitol dehydrogenase isoenzyme spectra. Revue de Medecine Veterinaire , 151 (7), 716.1.1.
Karus, A.; Karus, V.; Leis, L.; Lepiku, T.; Nõmm, V.; Dris, R. (2000). Influence of Storage Conditions on Vitamin C Content of White Cabbage. Refrigeration Science and Technology Proceedings, 1, 272−275.3.4.