"COST programm" projekt V190115VLTR
V190115VLTR (COST Action CA18105) "Risk-based meat inspection and integrated meat safety assurance (4.03.2019−3.03.2023)", Mati Roasto, Eesti Maaülikool, Veterinaarmeditsiini ja loomakasvatuse instituut, Toiduhügieeni ja rahvatervise õppetool.
COST Action CA18105
V190115VLTR
Risk-based meat inspection and integrated meat safety assurance
Risk-based meat inspection and integrated meat safety assurance
RIBMINS
4.03.2019
3.03.2023
Teadus- ja arendusprojekt
COST programm
ValdkondAlamvaldkondCERCS erialaFrascati Manual’i erialaProtsent
1. Bio- ja keskkonnateadused1.7. ToiduteadusedT430 Toiduainete ja jookide tehnoloogia 1.4 Keemiateadused100,0
AsutusRollPeriood
Eesti Maaülikool, Veterinaarmeditsiini ja loomakasvatuse instituut, Toiduhügieeni ja rahvatervise õppetoolpartner04.03.2019−03.03.2023
AsutusRiikTüüp
COST OfficeEuroopa Liitfond
PerioodSumma
04.03.2019−03.03.20230,00 EUR
0,00 EUR

The European Food Safety Authority has recently proposed a generic framework for a modern, flexible and dynamic risk-based meat safety assurance system. Implementation of such a system is expected to be a slow and careful process that would involve its thorough development, fine-tuning and testing its practical feasibility and general impacts. There are many research groups in Europe that currently perform studies, mostly at national level, to fill the knowledge gaps related to such a new system. The main aim of the RIBMINS network is to combine and strengthen European-wide research efforts on modern meat safety control systems. The network will allow exchange of ideas, experience and results of country-level research studies. Furthermore, the aim is to create a platform for training of relevant participants in the new meat safety system and thus help its operability, as well as to inform relevant stakeholders about the requirements, benefits and consequences of the new system. The RIBMINS network will consist of five Working Groups: 1. on scope and targets of meat safety assurance, 2. on farm-level controls and risk categorisation of farms, 3. on abattoir-level controls and risk categorisation of abattoirs, 4. on meat safety assurance system impact with changes, addition and alternatives to meat inspection, and 5. on meat safety assurance system training, communication and monitoring. Overall, the network shall help the full development and implementation of the general principles of meat safety assurance system across Europe for the benefit of consumers, industry and protection of animal health and welfare.
https://www.cost.eu/actions/ca18105/#tabs|name:overview
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Agricultural University of TiranapartnerAlbaania Vabariikülikoolhttp://ubt.edu.al/sq/
Animalia AS - Norwegian Meat and Poultry Research CentrepartnerNorra Kuningriikettevõtehttps://www.animalia.no/en/
Aristotle University of ThessalonikipartnerKreeka Vabariikülikoolhttps://www.auth.gr/en
Croatian Food Agency (HAH) partnerHorvaatia Vabariikmuuhttps://www.hah.hr/
Danish Agriculture & Food CouncilpartnerTaani Kuningriikmuuhttps://agricultureandfood.dk/
Finnish Food AuthoritypartnerSoome Vabariikmuuhttps://www.ruokavirasto.fi/en/
Food Standards AgencypartnerSuurbritannia ja Põhja-Iiri Ühendkuningriikmuuhttps://www.food.gov.uk/
Freie Universität Berlin partnerSaksamaa Liitvabariikülikoolhttps://www.fu-berlin.de/
French Agency for Food, Environmental and Occupational Health & Safety (ANSES)partnerPrantsuse Vabariikmuuhttps://www.anses.fr/en/
Ghent UniversitypartnerBelgia Kuningriikülikoolhttps://www.ugent.be/en
Hellenic Agricultural Organization DIMITRApartnerKreeka Vabariikmuuwww.vri.gr/en/about-us
Institute of Food safety, Animal Health and Environment "BIOR"partnerLäti VabariikTA asutushttps://www.bior.lv/en
Institute of Meat Hygiene and TechnologypartnerSerbiaTA asutushttp://inmes.rs/history/?lang=en
Istanbul UniversitypartnerTürgi Vabariikülikoolwww.istanbul.edu.tr/english/
Italian health authority and research organization for animal health and food safetypartnerItaalia Vabariikmuuhttps://www.izsvenezie.it/
Josip Juraj Strossmayer University of Osijek, faculty of Agrobiotechnical SciencespartnerHorvaatia Vabariikülikoolhttp://www.unios.hr/
Kaunas University of Technology (KTU) partnerLeedu Vabariikülikoolhttps://en.ktu.edu/
Ministry of Agriculture, Food and Forestry, Risk Assessment Center on Food ChainpartnerBulgaaria Vabariikministeeriumwww.mzh.government.bg/en/
Norwegian University of Life SciencespartnerNorra Kuningriikülikoolhttps://www.nmbu.no/en
Portuguese National Authority for Animal HealthpartnerPortugali Vabariikmuuhttp://www.dgv.min-agricultura.pt/portal/page/portal/DGV
SAFOSO AGpartnerŠveitsi Konföderatsioonettevõtehttps://www.safoso.ch/
Saints Cyril and Methodius University in SkopjepartnerMakedoonia Vabariikülikoolwww.ukim.edu.mk/en_index.php
Scientific Veterinary Institute "Novi Sad" (SVI)partnerSerbiaTA asutushttps://niv.ns.ac.rs/en/
Spiru Haret UniversitypartnerRumeeniaülikoolhttps://www.spiruharet.ro/en/
Swedish University of Agricultural SciencespartnerRootsi Kuningriikülikoolhttps://www.slu.se/en/
Teagasc - Agriculture and Food Development AuthoritypartnerIirimaamuuhttps://www.teagasc.ie/
The National Institute for Agricultural Research and Veterinary IP (INIAV)partnerPortugali VabariikTA asutushttp://iniav.pt/
Trakia UniversitypartnerBulgaaria Vabariikülikoolhttp://uni-sz.bg/engl/site-map/
University of Agricultural Sciences and Veterinary Medicine Ion Ionescu de la BradpartnerRumeeniaülikoolhttp://www.uaiasi.ro/
University of Agricultural Sciences and Veterinary Medicine of Cluj-NapocapartnerRumeeniaülikoolhttps://www.usamvcluj.ro/eng/
University of BelgradepartnerSerbiaülikoolhttps://www.bg.ac.rs/en/
University of CopenhagenpartnerTaani Kuningriikülikoolhttps://www.ku.dk/english/
University of CórdobapartnerHispaania Kuningriikülikoolhttp://www.uco.es/
University of HelsinkipartnerSoome Vabariikülikoolhttps://www.helsinki.fi/en
University of LatviapartnerLäti Vabariikülikoolhttps://www.lu.lv/en/
University of LeónpartnerHispaania Kuningriikülikoolhttp://internacional.unileon.es/en
University of LiverpoolpartnerSuurbritannia ja Põhja-Iiri Ühendkuningriikülikoolhttps://www.liverpool.ac.uk/
University of LjubljanapartnerSloveenia Vabariikülikoolhttps://www.uni-lj.si/university/
University of Novi SadkoordinaatorSerbiaülikoolhttp://www.uns.ac.rs/index.php/en/
University of ParmapartnerItaalia Vabariikülikoolhttps://en.unipr.it/
University of Porto, Abel Salazar Institute of Biomedical SciencespartnerPortugali Vabariikülikool
University of ZagrebpartnerHorvaatia Vabariikülikoolwww.unizg.hr/homepage/
University of ZurichpartnerŠveitsi Konföderatsioonülikoolhttps://www.uzh.ch/
University of Trás-os-Montes and Alto DouropartnerPortugali Vabariikülikoolhttps://www.utad.pt/en/
University of Veterinary Medicine ViennapartnerAustria Vabariikülikoolhttps://www.vetmeduni.ac.at/en/
Utrecht UniversitypartnerMadalmaade Kuningriikülikoolhttps://www.uu.nl/en
Vion Food GrouppartnerMadalmaade Kuningriikettevõtehttps://www.vionfoodgroup.com/
Wrocław University of Environmental and Life SciencespartnerPoola Vabariikülikoolhttps://www.upwr.edu.pl/en/