The best malting varieties in Estonia.

Küüts, H.; Küüts, I.; Tamm, Ü. (1992). The best malting varieties in Estonia. Barley for Food and Malt.: Barley for Food and Malt. ICC/SCF International Symposium September 7-10 1992. The Swedish University of Agricultural Sciences. Uppsala, Sweden. Stockholm: The Swedish Cereal Association, 194−196.
publitseeritud konverentsiettekanne
Küüts, H.; Küüts, I.; Tamm, Ü.
  • Inglise
Barley for Food and Malt.
Barley for Food and Malt. ICC/SCF International Symposium September 7-10 1992. The Swedish University of Agricultural Sciences. Uppsala, Sweden
Stockholm
The Swedish Cereal Association
1992
194196
Ilmunud
3.4. Artiklid/ettekanded, mis on avaldatud valdkonda 3.1. mittekuuluvates konverentsikogumikes

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