The evaluation of antimicrobial properties of infusions and extracts of the plants grown in Estonia

Roasto, Mati; Meremäe, Kadrin; Raudsepp, Piret; Anton, Dea; Pedastsaar, Priit; Mäesaar, Mihkel; Matt, Darja. (2012). The evaluation of antimicrobial properties of infusions and extracts of the plants grown in Estonia. FOODBALT-2012. 7-th baltic Conference on Food Science and Technology, 1: FOODBALT-2012. Innovative and healthy food for consumers. Ed. Petras Rimantas Venskutonis; Jonas Damašius. Kaunas University of Technology: Kaunas University of Technology, 116−116.
publitseeritud konverentsiettekanne
Roasto, Mati; Meremäe, Kadrin; Raudsepp, Piret; Anton, Dea; Pedastsaar, Priit; Mäesaar, Mihkel; Matt, Darja.
  • Inglise
FOODBALT-2012. 7-th baltic Conference on Food Science and Technology
Petras Rimantas Venskutonis; Jonas Damašius
FOODBALT-2012. Innovative and healthy food for consumers
Kaunas University of Technology
Kaunas University of Technology
978-609-02-0415-3
1
2012
116116
Ilmunud
5.2. Konverentsiteesid, mis ei kuulu valdkonda 5.1

Viited terviktekstile

Lisainfo

antimicrobial properties, plant extracts and infusions, Campylobacter spp., Listeria monocytogenes etc.