Characterisation of Lactobacillus paracasei and L. curvatus isolated from Estonia cheeses

Adamberg, K.; Kask, S.; Laht, T-M.; Paalme, T. (2002). Characterisation of Lactobacillus paracasei and L. curvatus isolated from Estonia cheeses. 7th Symposium on Lactic Acid Bacteria – Genetics, Metabolism and Applications : book of abstracts: 7th Symposium on Lactic Acid Bacteria, Egmond aan Zee (The Netherlands), 1–5 September 2002. -.
publitseeritud konverentsiettekanne
Adamberg, K.; Kask, S.; Laht, T-M.; Paalme, T.
  • Inglise
7th Symposium on Lactic Acid Bacteria – Genetics, Metabolism and Applications : book of abstracts
7th Symposium on Lactic Acid Bacteria, Egmond aan Zee (The Netherlands), 1–5 September 2002
2002
-
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5.2. Konverentsiteesid, mis ei kuulu valdkonda 5.1

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