Dynamics of Campylobacter jejuni counts in raw poultry meat depending on packaging atmosphere

Kovaļenko, K.; Ruzaiķe, A.; Roasto, M.; Liepiņš, E. (2010). Dynamics of Campylobacter jejuni counts in raw poultry meat depending on packaging atmosphere. International Scientific Conference Animals, health and food hygiene, Jelgava, Latvia. Latvian University of Agriculture, 165−165.
publitseeritud konverentsiettekanne
Kovaļenko, K.; Ruzaiķe, A.; Roasto, M.; Liepiņš, E.
  • Inglise
International Scientific Conference Animals, health and food hygiene, Jelgava, Latvia
Latvian University of Agriculture
2010
165165
Ilmunud
5.2. Konverentsiteesid, mis ei kuulu valdkonda 5.1

Viited terviktekstile

Lisainfo

packaging atmosphere, Campylobacter spp.